Studies on Six Different Flocculants for Dewatering from the Precipitate Components in Wine

WANG Yun-hua, WANG Dong

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Journal of Shihezi University ›› 2005, Vol. 23 ›› Issue (3) : 280-282.

Studies on Six Different Flocculants for Dewatering from the Precipitate Components in Wine

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2005, 23(3): 280-282

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