Analysis of Principal Component and Cluster in Spring Wheat High-molecule-weight Glutenin Subunits and Gliadin Bands and Main Quality Traits

WANG You-wu, WEI Lin-ji, Ainiwaer, CAO Lian-pu

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Journal of Shihezi University ›› 2004, Vol. 22 ›› Issue (4) : 277-281.

Analysis of Principal Component and Cluster in Spring Wheat High-molecule-weight Glutenin Subunits and Gliadin Bands and Main Quality Traits

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2004, 22(4): 277-281

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